Established 1973

Lunch & Dinner

ASK YOUR SERVER ABOUT OUR DAILY SPECIALS


SNACKS


QUESADILLAS

Served with pico de gallo, sour cream and salsa.


NACHOS

Served with pico de gallo, sour cream, pickled jalapeños and salsa.

SOUPS


SALADS

Homemade Dressings: Creole Cesar, Balsamic Vinaigrette and Ranch Verde


BURGERS & SANDWICHES

Grilled medium, served open-faced with potato chips.

Add cheddar, provolone, or bleu cheese for $1.25.

Lose the chips and add: Texas Fries, Onion Rings, Green Salad, Spinach Salad, or Grilled Vegetables for $3.50.


HOUSE SPECIALTIES


SWEETS